![]() Hailing from Mexico City, León Cruz’s cocktails are expressions of her heritage, identity, family, and flowery personality, utilizing fresh, local, and sustainable ingredients from around Mexico to tell stories of her life and travels through liquid storytelling. Her win also marked the first time a Latin American woman had been among the top ten best bartenders in the world. In 2017, León Cruz competed in the World’s Best Competition, winning best bartender in Mexico, before going on to place eighth in the world with her boundary-pushing Cor Cocktail, which featured the use of fresh cow blood. One of its top successes: Fátima León Cruz. There must be something in the water at Fifty Mils because it keeps churning out World’s Best bartenders. Since leaving Fifty Mils, he’s worked at the Tulum-based Azulik Resort and recently started a YouTube channel with fellow bartender Mafer Tejada to share cocktail recipes with the world. There, his craft flourished as he experimented with unusual ingredients like tea, and in 2016, his cocktail, the Not Tea Time, poured from a hand-fashioned chocolate teapot, won him the top spot in Mexico’s World Class competition. His rise to fame came as one of the head bartenders at Fifty Mils, a renowned cocktail bar located in the Four Seasons Mexico City Hotel. Originally hailing from France, Rousseau started working behind the bar at the age of 18, moving to Mexico City shortly thereafter to continue his cocktail education. In a nation that’s as obsessed with good food and drink as Mexico, one name consistently comes up as the best mixologist in the entire country: Mica Rousseau. He also dabbles in side projects like making cold brew coffee. ![]() ” Gin is a favorite liquor for him to work with, and although he frequently uses imported brands, he also is sure to shine a spotlight on homegrown brands like Xibal, Guatemala’s first artisan gin. Whipping up unique cocktails based on his life experiences, Martinez serves his creations at bars and restaurants around Guatemala City, with his favorite signature cocktail being the “ Tanqueray Fitzgerald. Coming from a background as a beer server, Martinez’s fame and creativity has earned him the distinction of being brand representatives for the likes of Johnnie Walker and Tanqueray No. Since being named Guatemala’s top bartender in the 2015 World Class Bartender competition, landing him a spot in the global competition in South Africa, self-taught mixologist Marvin Martinez has become one of the brightest stars of Guatemala’s mixology scene. Show 2 more items Marvin Martinez, Guatemala
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